Autumnal bliss has arrived, and you won't want to miss out on the CARAMEL PUMPKIN candle! It's packed with the irresistibly sweet aromas of caramel and toffee - can you say yummy? Even more delish than a "pumpkin spice latte," this candle is a must-have for any fall occasion.
Buttery orange peel leads the way for a scrumptious blend of sweet maple and creamy caramel that we just can't get enough of. This one will keep your kitchen smelling fall-tastic all season long.
- Handmade and Hand Poured with LOVE in Bend, Oregon using Apricot Coconut Wax (wax blend is made of all FDA approved waxes)
- FSC Certified Wood Wicks [Pat. www.lumetique.com/patents]
- Phthalate Free and Paraben Free Premium Fragrance Oils
- Eco-friendly, Clean-Burning, Dye Free & Non-Toxic
CARAMEL PUMPKIN uses a fragrance infused with natural essential oils including orange and lemon oil.
Fragrance Profile
Top Notes: Butter, Orange Peel
Middle Notes: Pumpkin
Base Notes: Caramel, Maple, Pecan, Vanilla
Wick Trimming Tips
Wood wicks may take a bit more effort to use compared to cotton wicks, but once you've mastered it you'll be rewarded with a brilliant burning experience! The size of the wick is perfectly suited for the first burn. Before subsequent uses, simply cut off the charred part of the wick, leaving around 1/8" length, then light it and enjoy. It's that simple!
Troubleshooting Burning Issues
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FLAME IS TOO BIG -- If the flame is overly large, extinguish the candle and trim the wick before reigniting. If the wick is too high, it will consume more fuel, become hotter, and flicker erratically.
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FLAME IS TOO SMALL -- Carefully absorb some of the melted wax with a paper towel if the flame is too small; doing so should enable more of the wick to be exposed and the candle to be relit (we suggest extinguishing the flame beforehand to reduce fire risk).
Burning Time Recommendations
Burn the candle at 3hr intervals to achieve optimal results. Do not burn for more than 4hrs in a single sitting. Prior to first use, ensure an enjoyable and safe experience by reading the instructions and warnings on the inside of the lid.
